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5 HTP capsules 200mg - from Griffonia - highly dosed - laboratory tested - without undesirable additives
R-alpha lipoic acid - patented R-form - 21x stronger - laboratory tested
Polyneuropathy-Aid-Package - natural treatment - laboratory-tested - effective and sustainable
Artichoke thistle capsules - for effective liver detoxification
Turmeric extract capsules - highly dosed with 95% curcuminoids - equivalent to 10,000mg turmeric - 30x more bioavailable
Intestinal cleansing capsules with psyllium and enzyme complex - for optimal intestinal health
Ginkgo Biloba capsules - 100% pure extract - no inferior powder - laboratory tested & highly dosed
Hair Active Capsules with fenugreek - effective nutrient complex with biotin & zinc - to promote hair growth
Melatonin capsules 5 mg - high-dose - laboratory-tested for fast sleep
MSM capsules - 500mg high-dose methylsulfonylmethane - laboratory tested - 100% ultra pure
Rhodiola capsules -100 % pure extract - high dosage - German premium quality - laboratory tested
Spermidine capsules - wheat germ extract - uniquely HIGH DOSAGE with 8mg spermidine per capsule
Our high-dose formulation has a high bioactive trans-resveratrol has a particularly high bioavailability. Trans-resveratrol is extracted from the Japanese knotweed (Polygonum cuspidatum) is obtained. The recipe is supplemented with high-quality OPC grape seed extract and Piperine. This allows the resveratrol to be optimally absorbed by the body.
You may have heard that red wine to a lower cholesterol levels and you may have come across the term resveratrol in this context. This is a secondary plant substance that has antioxidant and is mainly found in red grapes.
The most important sources of resveratrol include:
Resveratrol is one of the so-called polyphenolswhich are mainly found in the skin and in the seeds of grapes and berries. occur.
For research on humans, resveratrol is usually used in the form of preparations that contain resveratrol in such high dosage that could not be achieved through normal food intake, for example via red wine.
The organic compound resveratrol, which is found in plants, exists in two different forms: trans-resveratrol and cis-resveratrol
These two forms differ primarily in their chemical composition. Trans-resveratrol occurs most frequently in nature. As the more stable of the two forms, it also has a significantly better bioavailability bioavailability. This simply means that it is better absorbed by the body and can therefore be better utilized.
Resveratrol capsules have numerous abilities:
A report from 2015 clearly shows that resveratrol, due to its antioxidant properties a promising preparation for lowering blood pressure. High doses of resveratrol can help to reduce systolic blood pressure - i.e. the pressure exerted on the arterial walls when the heart beats.
➤ Did you know that every second person over the age of 55 suffers from high blood pressure?
Systolic blood pressure typically rises with age as the arteries become stiffer. However, high blood pressure is one of the risk factors for heart disease.
Resveratrol has the advantage that it can lower blood pressure by contributing to an increased production of nitroxyl (HNO). This substance stimulates a network of small nerve fibers that runs through the entire body and regulates blood flow and the permeability of the blood vessel walls. Activation by nitroxyl causes relaxation of the blood vessels and thus leads to a reduction in blood pressure.
Animal studies have shown that resveratrol preparations the effectively improve blood lipids can.
Resveratrol therefore appears to have a positive effect on cholesterol levels by restricting the action of an enzyme that in turn controls cholesterol production. As an antioxidant it also reduces the oxidation of "bad" LDL cholesterol, which contributes to the risky formation of plaque on the arterial walls.
At least in animal studies it has been shown that resveratrol has positive effects with diabetes. These effects include both the increase in blood sugar sensitivityas well as the prevention of complicationsthat can arise from diabetes.
These effects of resveratrol capsules are presumably due to the fact that they prevent a certain enzyme from converting glucose into sorbitol, a sugar alcohol. If too much sorbitol accumulates in the body of a diabetes patient, this can quickly lead to cell-damaging oxidative stress can quickly develop.
Resveratrol capsules could prove to be a real miracle cure for diabetes patients, as they can also benefit from other positive effects:
Researchers already suspect that resveratrol capsules could be used in the future to effective treatment of diabetes and its secondary diseases.
Studies also point to the positive influence of resveratrol in this context. In connection with brain health, it can help to effectively slow down the effectively slow down the age-related decline in cognitive abilities.
Resveratrol appears to have an effect on certain protein fragments, the so-called beta-amyloids, which play an important role in the development of Alzheimer's disease. Resveratrol can also activate processes that protect protect brain cells from damage.
Arthritis is a widespread condition that is associated with joint pain and loss of mobility associated with joint pain and loss of mobility. Both are caused by the breakdown of cartilage tissuewhich leads to pain and is one of the main symptoms of arthritis.
Taking resveratrol capsules promises effective relief of symptoms and can help to protect cartilage tissue from deterioration. protect cartilage tissue from deterioration.
The potential benefits of resveratrol for the prevention and treatment of cancer have so far mainly been investigated in test tube studies.
This showed that resveratrol various types of cancer cells cellsincluding stomach, intestinal, skin, breast and prostate cancer cells.
The effect is achieved in different ways:
One important area of research into resveratrol is the extended lifespan of various organisms. This is because the plant substance appears to activate certain genes that help to ward off age-related diseases. This effect is equivalent to an anti-ageing effect and can possibly lead to a extended lifespan lead to.
An evaluation of studies dealing with these relationships showed that resveratrol actually extended the lifespan of 60% of the organisms studied could.
Studies with resveratrol preparations have so far shown no major risks. They therefore appear to be well tolerated by healthy people.
ATTENTION: We warn against possible interactions with other medications warned.
So if you are currently taking medication and would like to try resveratrol capsules, you should definitely talk to your doctor or alternative practitioner beforehand.
Recommended intake Resveratrol capsules:
Do not exceed the recommended daily intake.Food supplements are not a substitute for a balanced and varied diet.Store in a cool, dry place away from light. Keep out of the reach of small children.
As this is a product of natural origin, there may be slight variations in shape and color. However, these have no influence on the excellent quality of the ingredients.
Composition of resveratrol capsules:
Resveratrol extract (natural trans-resveratrol from Polygonum Cuspidatum), grape seed extract powder, black pepper extract, hydroxypropylmethylcellulose (vegan capsule shell)
Quantities per capsule:
glutenfrei
laktosefrei
ohnegelatin
vegan
Resveratrol is a powerful polyphenol and our high-dose formulation in particular has excellent bioavailability. This means that the capsules can be optimally absorbed and utilized by the body. Resveratrol is so good for our health because the antioxidants it contains protect our cells, help to lower our blood pressure and the capsules are also a real anti-ageing aid.
Sources (in English):
Fabricio, V., Oishi, J. C., Biffe, B. G., Ruffoni, L. D., Silva, K. A., Nonaka, K. O. et al. (2017, February). Resveratrol Treatment Normalizes the Endothelial Function and Blood Pressure in Ovariectomized Rats. Arquivos brasileiros de cardiologia, 108(2):116-121, doi: 10.5935/abc.20170012
Liu, K., Zhou, R., Wang, B. & Mi, M. T. (2014, June). Effect of resveratrol on glucose control and [von Google zensierter Begriff] sensitivity: a meta-analysis of 11 randomized controlled trials. The American Journal of Clinical Nutrition, 99(6):1510-9, doi: 10.3945/ajcn.113.082024
Zhang, F., Liu, J. & Shi, J. S. (2010, June). Anti-inflammatory activities of resveratrol in the brain: role of resveratrol in microglial activation. European Journal of Pharmacology, 636(1-3):1-7, doi: 10.1016/j.ejphar.2010.03.043
Nguyen, C., Savouret, J. F., Widerak, M., Corvol, M. T. & Rannou, F. (2017, January). Resveratrol, Potential Therapeutic Interest in Joint Disorders: A Critical Narrative Review. Nutrients, 9(1). pii: E45, doi: 10.3390/nu9010045
Wu H., Chen Z., Chen J. Z., Xie J. & Xu B. (2018, April). Resveratrol Improves Tube Formation in AGE-Induced Late Endothelial Progenitor Cells by Suppressing Syndecan-4 Shedding. Oxid Med Cell Longev, 2018:9045976, doi: 10.1155/2018/9045976
Cheng L., Yan B., Chen K., Jiang Z., Zhou C., Cao J. et al. (2018, March). Resveratrol-Induced Downregulation of NAF-1 Enhances the Sensitivity of Pancreatic Cancer Cells to [von Google zensierter Begriff] via the ROS/Nrf2 Signaling Pathways. Oxid Med Cell Longev, 2018:9482018, doi: 10.1155/2018/9482018
Truong V. L., Jun M. & Jeong W. S. (2018, January). Role of resveratrol in regulation of cellular defense systems against oxidative stress. Biofactors, 44(1):36-49, doi: 10.1002/biof.1399
Chang C. H., Lee C. Y., Lu C. C., Tsai F. J., Hsu Y. M., Tsao J. W. et al. (2017, March). Resveratrol-induced autophagy and apoptosis in [von Google zensierter Begriff]-resistant human oral cancer CAR cells: A key role of AMPK and Akt/mTOR signaling. Int J Oncol, 50(3):873-882, doi: 10.3892/ijo.2017.3866
Thongchot S., Ferraresi A., Vidoni C., Loilome W., Yongyanit P., Namwat N. et al. (2018, May). Resveratrol interrupts the pro-invasive communication between cancer associated fibroblasts and cholangiocarcinoma cells. Cancer Lett, 430:160-171, doi: 10.1016/j.canlet.2018.05.031
Fodor K., Tit D. M., Pasca B., Bustea C., Uivarosan D., Endres L. et al. (2018, March). Long-Term Resveratrol Supplementation as a Secondary Prophylaxis for Stroke. Oxid Med Cell Longev, 2018:4147320, doi: 10.1155/2018/4147320
Szkudelski, T. & Szkudelska, K. (2015, June). Resveratrol and diabetes: from animal to human studies. Biochimica et Biophysica Acta, 1852(6):1145-54, doi: 10.1016/j.bbadis.2014.10.013
Khalid, S., Afzal, N., Khan, J. A., Hussain, Z., Qureshi, A. S., Anwar, H. et al. (2018, June). Antioxidant resveratrol protects against copper oxide nanoparticle toxicity in vivo. Naunyn-Schmiedeberg's archives of Pharmacology, doi: 10.1007/s00210-018-1526-0
Safaeinejad, Z., Kazeminasab, F., Kiani-Esfahani, A., Ghaedi, K. & Nasr-Esfahani, M. H. (2018, June). Multi-effects of Resveratrol on stem cell characteristics: Effective dose, time, cell culture conditions and cell type-specific responses of stem cells to Resveratrol. European Journal of Medicinal Chemistry, 155:651-657, doi: 10.1016/j.ejmech.2018.06.037
Espinoza, J. L., Korokawa, Y. & Takami, A. (2018, July). Rationale for assessing the therapeutic potential of resveratrol in hematological malignancies. Blood Reviews, 5. pii: S0268-960X(17)30124-8, doi: 10.1016/j.blre.2018.07.001
Diaz-Gerevini, G. T., Repossi, G., Dain, A., Tarres, M. C., Das, U. N. & Eynard, A. R. (2016, February). Beneficial action of resveratrol: How and why? Nutrition, 32(2):174-8, doi: 10.1016/j.nut.2015.08.017
Patel, K. R., Scott, E., Brown, V. A., Gescher, A. J., Steward, W. P. & Brown, K. (2011, January). Clinical trials of resveratrol. Annals of the New York Academy of Sciences, 1215:161-9, doi: 10.1111/j.1749-6632.2010.05853.x
Braidy, N., Jugder, B. E., Poljak, A., Jayasena, T., Mansour, H., Nabavi, S. M. et al. (2016). Resveratrol as a Potential Therapeutic Candidate for the Treatment and Management of Alzheimer's Disease. Current Topics in Medicinal Chemistry, 16(17):1951-60
Moussa, C., Hebron, M., Huang, X., Ahn, J., Rissman, R. A., Aisen, P. S. et al. (2017, January). Resveratrol regulates neuro-inflammation and induces adaptive immunity in Alzheimer's disease. Journal of neuroinflammation, 14(1):1, doi: 10.1186/s12974-016-0779-0
Kuršvietienė, L., Stanevičienė, I., Mongirdienė, A. & Bernatonienė, J. (2016). Multiplicity of effects and health benefits of resveratrol. Medicina, 52(3):148-55, doi: 10.1016/j.medici.2016.03.003
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Resveratrol Forte Plus capsules - high-dose trans-resveratrol with OPC and piperine